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Spinach Fettuccine Alfredo & Chicken

Spinach Fettuccine Alfredo & Chicken

This tastes like a gourmet meal at a high-end Italian restaurant. Very impressive to serve at a dinner party.

Carrie J.
FunnySpoon Kitchens


Prep Time:
5 min
Cook Time:
10 min
Servings:
4
Reviews (1)
5 Spoons



Ingredients



We recommend using the following branded ingredients for this recipe:


Al Dente Spinach Fettuccine

Classico Roasted Garlic Alfredo Sauce (16 oz.)

McCormick Garlic Powder

Tyson Fully Cooked Grilled Chicken Strips (10 oz.)

  • 8 oz. Al Dente Spinach Fettuccine
  • 8 oz. Classico Roasted Garlic Alfredo Sauce (16 oz.)
  • McCormick Garlic Powder
  • 8 oz. Tyson Fully Cooked Grilled Chicken Strips (10 oz.)


Preparation




  1. Boil (generously) salted water and cook pasta according to directions (only about 3 minutes).

  2. Heat chicken in microwave according to package instructions.

  3. Heat alfredo sauce over low heat. Season with garlic powder, salt and pepper to taste.

  4. Layer pasta, sauce and chicken ... and enjoy!



Comments


Rate/Review This Recipe

5 Spoons From: Andrea B.
Comment: Couldn't find the al dente spinach in my store so I just used fettucini noodles and baby spinach. Still really great!

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