Banana Ice Cream

There's only 1 ingredient in this healthy ice cream - bananas! Helene I. FunnySpoon Kitchens Prep Time: 5 min Cook Time: 0 min Servings: 2 Reviews (0)

Ingredients

We recommend using the following branded ingredients for this recipe:

banana(s)

2 banana(s)

Preparation

1. Peel the bananas. Slice them into 1-inch slices.


2. Place on a plate and freeze for 2 hours (uncovered)


3. Pop into a blender and blend until smooth, being sure to scrape the edges of the blender periodically (stop the blender first!).


4. Enjoy immediately. You can also refreeze it for a firmer texture.

Cook's Notes

If you really want to have fun, experiment with adding peanut butter or chocolate sauce!

Comments

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