Garlic Cheese Bread

Great for an appetizer, snack, or side! Alexis M. Prep Time: 3 min Cook Time: 12 min Servings: 2 - 4 Reviews (0)

Ingredients

We recommend using the following branded ingredients for this recipe:

baguette(s)

Bertolli Olive Oil

Kraft Shredded Italian Cheese (8 oz.)

McCormick Garlic Salt

1 baguette(s) Bertolli Olive Oil 1 pkg. Kraft Shredded Italian Cheese (8 oz.) McCormick Garlic Salt

Preparation

1. Slice the baguette in half lengthwise.


2. Spread with olive oil, sprinkle garlic salt evenly, then top with cheese.


3. Bake at 350 degrees for 12 minutes, or until cheese melts and starts to brown. Slice into 3-inch sections and serve.

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