Chocolate Croissants

Mmm ... so Parisian but so easy! Lindsay W. Indianapolis, IN Prep Time: 5 min Cook Time: 12 min Servings: 8 Reviews (0)

Ingredients

We recommend using the following branded ingredients for this recipe:

Nestle Semi-Sweet Morsels (12 oz.)

Pillsbury Crescent Rolls

1/3 cup Nestle Semi-Sweet Morsels (12 oz.) 1 package Pillsbury Crescent Rolls

Preparation

1. Heat oven to 375 degrees.


2. Separate the cresent rolls into triangles. Put the chocolate chips (about a small handful) on the bottom third of each triangle and roll the dough up around the chocolate. Place on a baking sheet.


3. Bake 12 to 14 minutes. Best served warm but can be served at room temperature.

Cook's Notes

Add walnut pieces for a little twist.

Comments

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