French Onion Chicken Fettuccine

Using the French Onion cheese means you've got all the flavor already there! Vicki M. FunnySpoon Kitchens Prep Time: 5 min Cook Time: 12 min Servings: 4 Reviews (1)

Ingredients

We recommend using the following branded ingredients for this recipe:

Barilla Fettuccine (1 lb.)

Daisy Light Sour Cream (8 oz.)

Kraft Parmesan Cheese

The Laughing Cow Light French Onion Cheese (8.75 oz.)

Tyson Fully Cooked Grilled Chicken Strips (10 oz.)

8 oz. Barilla Fettuccine (1 lb.) 1 package Daisy Light Sour Cream (8 oz.) Kraft Parmesan Cheese 6 wedges The Laughing Cow Light French Onion Cheese (8.75 oz.) 2 cups Tyson Fully Cooked Grilled Chicken Strips (10 oz.)

Preparation

1. Prepare pasta according to package directions. When done, drain and return to pot.


2. Meanwhile, prepare chicken according to package directions.


3. Add the sour cream, cheese wedges, and chicken to the pasta. Stir well.


4. Immediately place onto individual plates and top with fresh cracked pepper and Parmesan cheese.

Comments

Rate/Review This Recipe

From: P.J. A. Comment: OMG! Did not know they made French onion cheese! I use it on everything now!